Delfield SALD-1 20 Gallon Commercial Stainless Steel Electric Salad Greens Dryer on Casters 115V - Used

Extend produce shelf life, cut prep labor, and keep salad dressings from diluting with the Delfield SALD-1 20-Gallon Commercial Electric Salad and Vegetable Dryer. Designed for high-volume restaurants, banquets, commissaries, buffets, and institutional kitchens, this rugged spin dryer rapidly removes excess surface moisture from washed lettuce, salad greens, chopped cabbage, and herbs in minutes.

Built with an 18-gauge heavy-duty stainless steel body, stainless steel lid with quick-clamp latches, and an easy-to-clean perforated polyethylene inner basket that holds up to 18 heads of chopped lettuce per batch. The unit features an underside-mounted, water-tight motor driven by an intuitive 5-minute rotary dial timer, a dedicated water drain spout with interior drainage routing, and sturdy tubular stainless steel legs on smooth-rolling, locking swivel casters for effortless kitchen mobility.

Key Features & Highlights:
- High 20-Gallon Batch Capacity: Perforated food-grade polyethylene spin insert accommodates large prep loads (up to 18 heads of greens).
- Increases Dressing Adherence & Crispness: Gently extracts water to prevent soggy greens, reduce wilting, and lower dressing consumption.
- Fully Enclosed Watertight Motor: Heavy-duty 115V drive motor is safely sealed underneath the body to protect electrical components from washdown moisture.
- 5-Minute Rotary Timer: Adjustable mechanical timer knob allows customized spin cycles up to 5 minutes with automatic shutoff.
- Commercial Mobility: Mounted on heavy-gauge stainless tubular legs with 4" locking stem casters for quick roll-away cleaning and station positioning.
- Standard 115V Plug: Plugs into standard 115V/120V commercial outlets with an attached 6-foot heavy-duty power cord.
- Tested & Inspected: Thoroughly run-tested and inspected by our certified technicians to confirm smooth spin balance, quiet motor operation, and timer shutoff.